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KMID : 0380020010160030246
Korean Journal of Biotechnology and Bioengineering
2001 Volume.16 No. 3 p.246 ~ p.252
Isolation of Bacillus sp. AIR-5 Producing Maltopentaose Forming Amylase and Optimization of Maltopentaose Production
±è¿µ¹Î/Kim YM
¼­Àº¼º/±èµµ¸¸/±èµµ¿ø/ÀÌÁøÇÏ/Atsuo Kimura/Seo ES/Kim DM/Kim DW/Lee JH/Kimura A
Abstract
KEYWORD
maltopentaose, amylase, Bacillus, starch
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